Veg and Beef Stirfry

Veg and Beef Stirfry
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  • Servings : 3 people
  • Prep Time : 25 minutes
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IngredientsProductProduct Image
500 gm Beef Fillet, cubed 1 Kg Naivas Beef Fillet - KSh 941
1/8 cup Cooking Oil1 Litre Elianto Corn Oil - KSh 318
1 Red Onion, sliced 1 kg Fresh Onions - KSh 140
1 tablespoon Garlic Paste 310 g Shan Garlic Paste - KSh 270
1 Spring Onion, sliced1 bunch Fresh Spring Onions - KSh 25
1/2 packet Snow Peas1 Kg Fresh snow Peas - KSh 1250
1 Green Capsicum, sliced1 Kg Fresh Green Capsicum - KSh 100
1/8 cup Water300 ml Keringet Mineral Water - KSh 30
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Instructions

Step 1: In a large pan heat the oil and pan fry your onions until translucent. Add spring onions and toss well, add your garlic paste.
Step 2: Shortly after add your beef and cook down for 10 minutes before adding your snow peas and water.
Step 3: Cook down until water has evaporated, add your green capsicum and serve.