Recipe Details

Instructions

Step 1: COMPOTE

Step 2: In a sauce pan combine all the ingredients and allow to cook down for 15 minutes, until a thuick syrupy consistency is attained.

Step 3: Remove and allow to cool.

Step 4: FRENCH TOST

Step 5: combine all ingredients in a large bowl and place on a greased baking tray and bake for 5 minutes until one side is browned.

Step 6: Remove and turn and place back in the oven for another 5 minutes. Remove from the oven.

Step 7: Place the compote on top and serve.