Swahili Spiced Tea

Swahili Spiced Tea
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  • Prep Time : 50 minutes
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Ingredients

Instructions

Step 1: In a large pot toast the cardamom and cinnamon crushing the pods accordingly, for about 15 minutes.
Step 2: Add the water and allow to simmer down to 3 cups of water, add the tea leaves and simmer further for 20 minutes
Step 3: Add the milk and leave on low heat for another 15 minutes.
Step 4: Turn the heat up and allow the milk to rise, turn off heat, strain and serve hot