Lyonnaise Potatoes

Lyonnaise Potatoes
  • Servings : 2 people
  • Prep Time : 45 Minutes
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Ingredients

Instructions

Step 1: Panfry the onions in a pan until golden brown.
Step 2: Add sliced potatoes and allow to fry until translucent ring forms
Step 3: Add the quarter cup of water and allow to bubble down until potatoes a cooked through.
Step 4: Fry for another 7 -8 min to allow to brown a little, serve hot