Healthy Baked Potato wedges

Healthy Baked Potato wedges
  • Prep Time : 1 hour
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IngredientsProductProduct Image
5 pototaoes washed and wedged1 kg Fresh Potatoes - KSh 140
1 teaspoon curry powder50 g Virani Curry Powder - KSh 105
1 teaspoon of dried marjoram 20 g Nature'S Own Marjoram - KSh 82
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Instructions

Step 1: Blanch your wedges in salted water for about 15 minutes.
Step 2: Remove from water and season with 4 tablespoons of oil, the spices and the herbs and mix evenly.
Step 3: Place onto baking tray and bake for 40 minutes until crispy and brown.
Step 4: Serve hot