Recipe Details

Instructions

Step 1: In a small cooking pot, add the sugar and strawberries

Step 2: Split the tea bag and pour the contents inside the pot. Allow the sugar to melt slightly as mixing gently

Step 3: Pour the 1 cup of water and allow the strawberries to cook through.

Step 4: Ensure you attain a medium to thick syrup consistency.

Step 5: Set aside to cool.

Step 6: Combine the rest of the ingredients and the strawberry syrup in a blender and blend

Step 7: Once blended into a smooth paste, allow to chill and serve cold.