Cardamon Vanilla Toast

Cardamon Vanilla Toast
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  • Servings : 2 people
  • Prep Time : 35 Minutes
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Ingredients

Instructions

Step 1: Remove the cases of the cardamom and toast the black seeds on the inside.
Step 2: Pound the spices in a motor and pestle and set aside.
Step 3: Mix eggs and sugar and cardamom powder
Step 4: Take cardamom shells and boil together with milk.
Step 5: Pour hot milk into egg mixture and whisk well
Step 6: Dip slices of bread in egg mixture and panfry each side until golden brown and crusty
Step 7: Re-dip slices of bread and refry again until browned again
Step 8: Serve hot